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1. Please reflect and respond to our readings this week. You may focus on one reading or a theme you notice across multiple readings. Please engage with and comment on the posts of your colleagues.
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Diner, Hasia. “Black Bread, Hard Bread: Food, Class and Hunger in Italy,” and “The Sounds of Silence: Irish Food in America.” In Hungering for America: Italian, Irish, and Jewish Foodways in the Age of Migration, 84-115. Cambridge: Harvard University Press, 2001.
Carney, Judith. “Encounters.” in Black Rice: The African Origins of Rice Cultivation in the Americas. Cambridge: Harvard University Press, 2002.
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